Reservation
01893 292 461, 889 4555 932/31Firangi Dhaba is complete with Indian and international cuisines along with traditional Himachali delicacies. The ambience or the concept will immerse you in a rustic experience with a twist. Indulge your palate with our glorious food and allow the ambience to mesmerize you.we are now venturing out and making sure that our food will be delivered to your doorstep via firangi dhaba application.
Breakfast: 7.00 am – 11.00 am (daily)
Lunch: 12.00 noon – 4.00 pm (daily)
Dinner: open from 6.30 pm, last order at 10.00 pm (daily)
Relish a memorable dining experience in an inviting outdoor or garden setting, perfect for unwinding and savoring every moment
A mix of mango, cranberry, pineapple, orange juice, and fruit chunks topped with vanilla ice cream
Lemon jaljeera powder and mint muddled with sugar topped with soda
A mix of mango juice, lime juice, black salt, and Tabasco sauce
Lemon jaljeera powder and mint muddled with sugar topped with soda
Mint blended with ice, lemon juice, and sugar topped with soda
Blue curacao, lime, and soda
Penne tossed up and marinated in Italian basil pesto loaded with veggies
Iceberg lettuce tossed with creamy Caesar dressing, Parmesan cheese, and croutons
Veggies, tofu/chicken, feta cheese tossed in a house salad dressing
Chopped tomatoes, cucumber, onion, carrots, green chili & fried noodles tossed in lemon juice
Cucumber, onion, carrots, radish, tomatoes, lemon, and green chilies
Scrambled eggs cooked with onions, tomatoes, and spices.
Spiced omelette with onions, chilies, and coriander.
Perfectly boiled eggs, served with a pinch of salt.
Classic fried eggs with soft yolk, seasoned to perfection.
Traditional Himachali steamed bread stuffed with spiced veggies.
Steamed bread stuffed with minced meat and spices.
Grilled chicken breast served with mashed potatoes and sautéed vegetables.
Grilled paneer cubes served with mint chutney, rice, and salad.
Crispy fried fish served with tartar sauce and fries.
A combination of grilled vegetables, rice, and salad.
Grilled chicken served on a sizzling platter with rice and sautéed vegetables.
Grilled paneer served with rice, stir-fried veggies, and spicy sauce.
A delightful mix of grilled veggies served with rice and tangy sauce.
Grilled fish served with mashed potatoes, veggies, and sauce on a hot platter.
Classic grilled sandwich with melted cheese and buttered bread.
Triple-layered sandwich with chicken, veggies, and mayonnaise.
Whole wheat bread loaded with fresh veggies and cheese spread.
Spiced paneer tikka stuffed in grilled bread, served with chutney.
Golden crispy fries served with ketchup.
Spicy fries sprinkled with tangy masala.
Crispy fried onion rings served with dip.
Buttered bread topped with garlic and melted cheese.
Plain steamed rice cooked to perfection.
Flavored rice with cumin seeds and aromatic spices.
Freshly chopped cucumber, lettuce, and tomatoes.
Freshly made plain yogurt.
Rich and creamy white sauce pasta with parmesan cheese.
Spicy tomato-based pasta with fresh basil and chili flakes.
Delicious pasta tossed in homemade basil pesto sauce.
Classic macaroni baked with creamy cheese sauce.
Steamed dumplings filled with spiced vegetables.
Steamed dumplings filled with minced chicken and spices.
Soft dim sums stuffed with paneer and herbs.
Golden fried momos served with tangy chutney.
Rich and aromatic green curry served with jasmine rice.
Grilled chicken glazed with teriyaki sauce, served with rice.
Fried vegetable balls in Manchurian sauce, served with fried rice.
Spicy noodles tossed with vegetables in Schezwan sauce.
Flavored basmati rice cooked with fresh vegetables and aromatic spices in a clay pot.
Succulent chicken pieces layered with fragrant rice and slow-cooked in a clay pot.
Delicious mutton biryani slow-cooked with traditional spices and basmati rice in a clay pot.
Biryani infused with hard-boiled eggs, served with raita.
Classic pizza with tomato sauce, mozzarella cheese, and fresh basil.
Loaded with bell peppers, olives, onions, and fresh tomatoes.
Topped with mushrooms, corn, capsicum, and fresh herbs.
Pizza base topped with fresh pesto, veggies, and mozzarella.
Classic pizza topped with pepperoni slices and mozzarella cheese.
Topped with tender BBQ chicken, onions, and mozzarella.
A combination of sausage, bacon, chicken, and pepperoni.
Pizza topped with spicy chicken chunks, jalapeños, and onions.
Grilled paneer cubes wrapped in a soft paratha with chutney.
Freshly chopped vegetables rolled in a whole wheat paratha.
Mashed spiced potatoes rolled in a soft paratha.
Sauteed mushrooms with spices rolled in a paratha.
Juicy chicken tikka wrapped in a soft paratha with mint chutney.
Classic egg roll with freshly cooked eggs and spices.
Spiced mutton seekh kebabs wrapped in a paratha.
Succulent fish tikka pieces rolled with onions and sauces.
A delightful mix of paneer tikka, veg kebabs, and grilled vegetables.
An assortment of chicken tikka, mutton seekh, and fish kebabs.
Grilled prawns, fish tikka, and calamari served with dips.
A mix of grilled chicken, lamb, and veggies with sauces.
Golden-fried corn kernels tossed with spices and herbs.
Chunks of paneer marinated in spices and grilled to perfection.
Fried vegetable balls tossed in a tangy Manchurian sauce.
Spinach and green peas kebabs cooked with Indian spices.
Marinated chicken pieces grilled to perfection with spices.
Minced mutton spiced and grilled on skewers.
Batter-fried fish with spices, served with mint chutney.
Crispy fried prawns coated in a light tempura batter.
Traditional thali with rajma, madra, rice, roti, and curd.
Includes chicken curry, rice, roti, madra, and local chutney.
Cottage cheese cubes cooked in a rich and creamy tomato gravy.
Slow-cooked black lentils in a creamy, buttery gravy.
Seasonal vegetables cooked in an onion-tomato gravy.
Spicy and tangy chickpea curry served with fresh coriander.
Succulent chicken cooked in a creamy, buttery tomato gravy.
Traditional Kashmiri lamb curry with a blend of spices.
Fresh fish cooked in a tangy, spiced gravy.
Hard-boiled eggs simmered in a spicy onion-tomato gravy.
Stir-fried noodles with fresh vegetables and sauces.
Spicy noodles tossed with veggies and Schezwan sauce.
Stir-fried noodles with scrambled eggs and vegetables.
Soft noodles tossed with chicken, veggies, and soy sauce.
Fried rice cooked with fresh vegetables and soy sauce.
Fried rice with scrambled eggs and mild spices.
Rice stir-fried with chicken, vegetables, and spices.
Spicy fried rice tossed with veggies and Schezwan sauce.
Soft chocolate sponge cake layered with chocolate cream.
Rich red velvet cake with cream cheese frosting.
Chocolate cake layered with cream and cherry filling.
Moist cake with butterscotch filling and frosting.
Soft Indian bread topped with butter.
Naan topped with garlic and butter.
Whole wheat bread cooked in a tandoor.
Layered paratha cooked with butter.
Includes dal, sabzi, rice, roti, salad, and dessert.
Includes chicken curry, rice, naan, and salad.
Includes mutton curry, rice, naan, and salad.
Includes paneer butter masala, rice, naan, and salad.
Classic cookies loaded with chocolate chips.
Soft and buttery cookies that melt in your mouth.
Healthy cookies made with oats and raisins.
Cookies made with rich peanut butter.
Classic donut with a sweet glaze coating.
Soft donut topped with rich chocolate glaze.
Donut coated with cinnamon sugar.
Donut filled with sweet strawberry jelly.
Rich and fudgy chocolate brownie served warm.
Moist and flavorful banana bread with nuts.
Spiced carrot cake topped with cream cheese frosting.
Classic apple pie with a flaky crust and spiced apple filling.
Reservation
01893 292 461, 889 4555 932/31